Hi friends –
In a world that’s unpredictable at the moment, I’m certain it’s hard to feel ready for grilling season or planning ahead, but alas, here we are. Our cows will be headed to the butcher in the beginning of June and will be ready to be picked up mid-June. We are in the midst of accepting reservations for beef. Details on pricing and reserving your beef online can be found here.
If you remember from our last post, we’re now offering a 10% military discount going forward. I’d like to expand that in this time of uncertainty to have it include our essential personnel. Without you, I don’t know where we’d be. Thank you so much for selflessly giving your time to help others in need.